703-777-6511DINNER IS SERVED.
While customers constantly comment about the premium quality and freshness of our food, they also speak of our unmistakable pride and passion for excellence in all that we do.
Here, whether you are new to our restaurant or a returning Travinia customer, you will enjoy award-winning, contemporary casual Italian cuisine and unparalleled service.
Our “signature” is simple: 100% fresh - from our crisp House Salad or Granny Smith Apple Salad to Travinia’s chicken, veal and seafood dishes and unique pastas with cream sauces and robust marinaras. Fresh ingredients, renowned chefs and premium service are what make the difference at Travinia. Accompany any entrée with a selection from our wine list, finish with one of our handmade desserts — and the memory is sure to linger.
SMALL PLATES
GARiLC KNOTS
Baked garlic knots, pesto, herb parmesan oil 8VEGAN STUFFED MUSHROOM
Baby Portabella, mixed veggies, breadcrumbs, balsamic reduction 12BRUSCHETTA
Freshly toasted crostini, diced Roma tomatoes, basil, garlic, shaved balsamic reduction 10ZUCCHINI FRITTE
Handbreaded, flash fried, Parmesan, lemon herb aioli 11ITALIAN NACHOS
Lightly fried wonton chips, Italian sausage, black olives, tomatoes, scallions, banana peppers, Asiago cream sauce 11CALAMARI
Flash fried, pan tossed with hot cherry peppers, garlic butter, scallions 15JUMBO SEARED SCALLOPS * ✦
Creamy parmesan risotto, fennel MKT**TRAVINIA MEATBALLS
Beef, pork, San Marzano red sauce, ricotta, toasted crostinis 13SEARED AHI TUNA* ✦
Sashimi grade, soy mustard sauce, wasabi, pickled ginger, cucumber salad 16MUSSELS ✦
Garlic, basil, white wine, lemon butter, Anisette, tomatoes, onions, crostinis 15CRABCAKE TRAVINIA
Jumbo lump blue crab, spinach-sundried tomato orzo, lemon beurre blanc MKT**LOBSTER & CRAB RAVIOLI
Brandy cream sauce with jumbo lump blue crab 17
SOUP & SALADS
CHEF'S DAILY SOUP (C/B) 5/7
Blue Crab Bisque (C/B) 7/9
HOUSE ✦
Field greens, tomatoes, homemade seasoned croutons, carrots, cucumbers, any homemade dressing 10with entree 5
CAESAR * ✦
Classic Romaine tossed in Caesar dressing, topped with seasoned croutons, Reggiano Parmesan 11with entree 6
CAPRESE ✦
Fresh mozzarella, vine ripened tomatoes, olive oil, basil, balsamic reduction 13SPINACH & GOAT CHEESE ✦
Baby spinach, flash fried goat cheese medallions, red onions, egg, warm bacon vinaigrette 13GRANNY SMITH APPLE ✦
Field greens, toasted pecans, apples, red grapes, blue cheese crumbles, port-wine vinaigrette 13ROASTED BEET & PEAR ✦
Baby arugula, goat cheese, red onion, walnuts, lemon oil 13ITALIAN FARM CHOPPED ✦
Field greens, genoa salami, Burrata, tomatoes, cucumber, red onions, pepperoncinis, sherry vinaigrette 14GRILLED CHICKEN PANZANELLA ✦
Field greens, Burrata, red onions, tomatoes, black olives, peppers, pepperoncini 18BLACK & BLUE* ✦
Blackened medallions, field greens, romaine, tomatoes, red onion, cucumber, gorgonzola dressing 21Add to any salad: Grilled Chicken Breast 6, Shrimp 7, Salmon* 10, Tuna* 10, Steak Medallions* 14
Housemade Dressings: Caesar, Balsamic Vinaigrette,
Three Herb Vinaigrette, Warm Bacon Vinaigrette, Gorganzola, Buttermilk Garlic, Sherry Vinaigrette
FLATBREADS - We serve only Artisan Schiacciata flatbread.
MARGHERITA ✦
Sundried tomatoes, fresh mozzarella, roasted garlic, basil, olive oil 16COUSIN JIMMY’S FAVORITE ✦
San Marzano red sauce, mozzarella, Italian sausage, pepperoni, roasted garlic, red onions 16PROSCIUTTO & FIG ✦
Fig reduction, mozzarella, prosciutto di parma, baby arugula tossed in lemon oil 16CHICKEN ALFREDO✦
Grilled chicken, creamly Alfredo sauce, broccoli 16GLUTEN FREE PRIMAVERA ✦
Cauliflower crust, mozzarella, mushrooms, onions, basil, sundried tomatoes, garlic, olive oil 17
ITALIAN CLASSICS
We use Strauss Free Raised® Veal. Choose from seared chicken breast or
thinly pounded veal in these styles below:
PICCATA ✦
Lemon beurre blanc, garlic, herbed capellini, capers Chicken 20 / Veal 28MARSALA ✦
Marsala demi glace, Cremini mushrooms, fontina, herbed capellini Chicken 21 / Veal 28SCALOPPINE ✦
Artichoke hearts, mushrooms, bacon, lemon butter, herbed capellini Chicken 21 / Veal 28SALTIMBOCCA ALLA ROMANO ✦
Prosciutto di parma, Fontina, sage, lemon butter, herbed capellini Chicken 21 / Veal 28PARMESAN
Italian bread crumbs, mozzarella, linguine, San Marzano red sauce Chicken 21 / Veal 28KEN’S EGGPLANT PARMESAN
Italian bread crumbs, mozzarella, ricotta, linguine, San Marzano red sauce 19POLLO ISABELLA ✦
Grilled chicken breast, sundried tomatoes, goat cheese, lemon beurre blanc, baby spinach, basil 21CHICKEN AND SHRIMP CACCIATORE ✦
Seared Airline chicken breast, sauteed shrimp, rich tomato stew, parmesan risotto 25SHRIMP & SAUSAGE ARRABIATA ✦
Parmesan risotto, spicy arrabiata cream sauce 24PAN ROASTED CHICKEN ✦
Pan seared chicken breasts, Garlic mashed potatoes, steamed broccoli, rosemary bacon pan jus 22
PASTA
SPAGHETTI BOLOGNESE ✦
Traditional bolognese sauce (add meatballs 4) 18FETTUCCINE TRAVINIA ✦
Grilled chicken, creamy Alfredo sauce, scallions 20PASTA MIA NONNA ✦
Bowtie pasta, grilled chicken, mushrooms, sundried tomatoes, Asiago cream sauce 20SAUSAGE & PEPPERS RUSTICA ✦
Italian sausage, roasted peppers, red onions, cavatappi, spicy marinara, mozzarella 20VEGAN PASTA PRIMAVERA ✦
Gluten free pasta, zucchini, mushrooms, onions, peppers, San Marzano red sauce 18FOUR CHEESE RAVIOLI
Rosatella sauce, fresh spinach 19LASAGNA BOLOGNESE ✦
Traditional bolognese sauce, sausage, mozzarella, ricotta 22SHORT RIB RIGATONI ✦
Slow braised beef, roasted garlic, mascarpone, cream 22LINGUINE CARBONARA ✦
Bacon, peas, Reggiano Parmesan 19SHRIMP & LOBSTER ALLA VODKA ✦
Lobster, shrimp, spinach, tomatoes in a spiced cream sauce, fettuccine 34Add to any pasta: Italian Sausage 5, Grilled Chicken Breast 6, Shrimp 7, Scallops* 10, Salmon* 10, Steak Medallions* 12
STEAKS & CHOPS
MADEIRA FILET * ✦
Madeira wine demi glace, Cremini mushrooms, garlic mashed potatoes MKT**STEAK MEDALLIONS * ✦
Pan seared, olive oil, herbs, brandy Dijon cream sauce, crispy fingerling potatoes 29ROBERTO’S RIBEYE* ✦
Served with shallot demi glace, sun dried tomatoes, twice baked potato 34TUSCAN GRILLED PORK CHOP * ✦
Port wine reduction, smoked gouda mac and cheese with pancetta 29SURF & TURF *
Madeira filet, Madeira wine demi glace, Cremini mushrooms, jumbo lump crabcake, lemon beurre blanc, garlic mashed potatoes MKT**
SEAFOOD
FLOUNDER MILANESE
Lightly crusted with Italian breadcrumbs, herbed lemon butter, spinach sundried tomato orzo 22SHRIMP MESSINA ✦
Cremini mushrooms, spinach, toasted pine nuts, lemon butter, capellini 22CRABCAKE TRAVINIA ENTREE
Jumbo lump blue crab, spinach-sundried tomato orzo, lemon beurre blanc 32MIRIAN’S PESCATORE * ✦
Spicy lobster broth, shrimp, scallops, mussels, white fish, linguine, cream 29LOBSTER & CRAB RAVIOLI
Brandy cream sauce, jumbo lump blue crab 29PINE NUT ENCRUSTED SALMON * ✦
Dijon, cherry tomatoes, lemon beurre blanc, roasted seasonal vegetables, basil 27JUMBO SEARED SCALLOPS * ✦
Creamy Parmesan risotto, fennel MKT**CHILEAN SEA BASS * ✦
Pan seared, lemon beurre blanc, Tuscan risotto 34
SIDES
GLUTEN FREE BREAD ✦ 4
SIDE OF MEATBALLS (2) 6
ROASTED SEASONAL VEGETABLES ✦ 6
RISOTTO (TUSCAN, PARMESAN OR PESTO) ✦ 6
CRISPY FINGERLING POTATOES ✦ 6
SPINACH SUNDRIED TOMATO ORZO ✦ 6
SAUTEED SPINACH ✦ 6
GARLIC MASHED POTATOES ✦ 7
GOUDA MAC & CHEESE W/ PANCETTA ✦ 10
FLASH FRIED BRUSSELS SPROUTS WITH BALSAMIC GLAZE ✦ 7
BROCCOLI WITH GARLIC BUTTER ✦ 7
✦ GLUTEN - FREE OPTION - This item is available gluten-free upon request. Gluten-free pasta or a gluten-free side item will be substituted. All gluten-free entrées are an additional $1
** Ask server for pricing.
* May be cooked to order. Consuming raw or under cooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have a medical condition..
